Guru:
Crafting Gluten-Free
Excellence

Cutting-Edge
Gluten-Free Techniques

Dedicated
Gluten-Free Facility

Sustainability
in Production

Our Introductions

Gluten-Free Bakery & Artisanal Kitchen

Guru Gluten-Free is the leading gluten-free kitchen in Turkey.

At Guru Gluten-Free, we craft each product with meticulous attention to detail, ensuring no cross-contamination and preserving the integrity of our gluten-free promise.

We ensure the highest safety standards, delivering trusted, gluten-free products for a healthier lifestyle.
We are committed to providing genuine gluten-free alternatives that don’t compromise on flavor.
Our Gluten-Free Delights

What We Offer

Guru Gluten-Free

In Figures

+
Gluten-Free Recipes
Production Area
Monthly Production Capacity
Frequently Asked Questions

You've Any Questions

What makes Guru Gluten-Free products different from other gluten-free options?

Our products are crafted in a facility that is exclusively dedicated to gluten-free production, ensuring no cross-contamination. We also hold certifications from the Association of European Coeliac Societies (AOECS) and are FSSC 22000 certified, confirming our adherence to stringent global food safety standards.

Do Guru Gluten-Free products contain any preservatives or artificial colors?

No, our products are made without any artificial preservatives or colors, aligning with our commitment to natural, healthy food choices.

Do you export your products?

Yes, we proudly export our products to various international markets. Our gluten-free delights are meticulously crafted in a dedicated gluten-free facility, ensuring they are free from cross-contamination and meet the highest safety standards.

Our Certificates

Quality Assurance

Discover the delicious world of gluten-free with Guru. 

 

Book A Meeting

Contact

+90 216 519 20 22
Barbaros Mahallesi, Mor Amber Sokak No:9/E/1 İstanbul, Turkiye